[Reprint] baby added probiotics of knowledge _ schisandra chinensis

Original address: baby added probiotics of knowledge author: Probiotics specialist term probiotics derives from the Greek, the earliest Word for "beneficial" to life, to put it simply, is a volume through the intake appropriate, not live to reach the small intestine, and to improve the ecological balance intestinal flora host, to improve the health of the host and health status of friendly bacteria. It not only has improved human intestinal health, prevent diarrhea, constipation, and other functions, can greatly enhance the body immunity, anticancer, anti-aging, reduce serum cholesterol, etc. Therefore, as the 21st century, people from disease awareness and antibiotic taboo, probiotics is becoming the hot social Chase. It not only has no side effects, and more convenient to draw from the food at any time. Relative to infants and young children, especially caesarean, non-breastfeeding, low immunity, as well as dyspepsia, absorption, diarrhea in infants and young children, experts recommend: because of their vulnerable groups, such as the use of chemical substances regulated or therapy, will give the baby itself vulnerable body have serious injuries and, therefore, probiotics are unique "to bacterium-bacteria" natural therapy that highlighted a clear advantage. However, infants with added probiotics should note the following: 1, water containing probiotics of milk or a preparation, it is necessary to pay attention to the use of warm water (35-40 �� c) to baby clothing, brewing good milk or take probiotics in time to avoid the death of probiotics. 2, probiotics and antibiotics with clothing. Broad-spectrum antibiotic antibiotics in particular cannot identify harmful fungi and bacteria, so it's time to kill the enemies often take probiotics are also killed. At that time or later, probiotics supplement point to maintain the balance of the intestinal flora to very good effect. If you need antibiotics, taking probiotics and antibiotics interval time should not be shorter than 2 to 3 hours. 3, 1 years of your baby, you can drink probiotic yogurt. In particular, there is loss of appetite, diarrhea or constipation, recurrent dyspepsia baby, long-term choice probiotic can regulate gastrointestinal function. Drinking yoghurt, if abdominal discomfort or abdominal pain, nausea, vomiting, should immediately stop drinking. 4. If you do not have dyspepsia, abdominal distension, diarrhea or other damage to the balance of intestinal flora, not promote infant additional intake too many probiotics. 5, probiotic foods with fiber, lactose, starch, oligosaccharides, probiotics of fermented products such as components, so the added probiotics, should eat more vegetables, fruits, roots and algae, and other foods that would be tantamount to a layout in the intestines, they like the growth environment. The majority of probiotics do not like meat and glucose, if containing probiotics of foods that contain too much sugar will also reduce the activity of the strains. Knowledge on probiotics, Prebiotics and how to save 1?-probiotic products must be kept refrigerated. In order to maximize the keeping of which is the number of probiotic. Pre-packaged within 1 month, refrigeration temperature control in 2 ~ 10 ��. Recommendations into the refrigerator storage layer, avoid temperature too high or under direct light, which can cause excessive fermentation inside living bacteria, tastes sour, the effect is affected. 2. what gets probiotics? available probiotic products includes probiotics of yogurt, sour cream, yoghurt and oral liquid, Tablet, capsule, powder additive, etc. The most convenient when a beverage categories. Product recommendation: Yakult; mengniu milk Crown interests. 3. how much is enough?, drink, drink one bottle (about 100ml per bottle of 100 million living lactic acid bacteria) activity of Lactobacillus beverage is sufficient to meet human needs. 4. How do you eat? probiotics of activity increases as the temperature rises and lifting and enter the fermentation process, long preserved at easily product tastes change. When the temperature exceeds 60 �� c, stage of probiotics into decline. Therefore, the probiotic product preferably in cold condition removed directly edible, avoid high temperature heating. 5. what people should not be added probiotics? hyperacidity, gastrointestinal surgery patients, endocarditis and pancreatitis patients should not drink the best probiotic, consult the doctor; others can enjoy. General was born three months after the infant can begin to add some dairy products containing probiotics. For pregnancy and prone to problems such as constipation, added probiotics in pregnant women is also very helpful, and generally increase with age, the increase in harmful bacteria in the intestines, adults and elderly people also need to add probiotics. 6. is there a best drinking time? probiotic products though can also be eaten, but the best time for cooking food. Because of the food and gastric acid, more conducive to the smooth arrival of intestinal bacteria, so after dinner drink better.